Posted by admin | Posted in Country Know-how | Posted on 03-02-2010
Seven people showed up for a Country Know-how workshop chez Pat Furlong and Laurie Brownlee at Elphin Gold, their Elphin heritage farm on Feb 1. They talked about the economics and practicalities of raising chickens. (I missed the mini-workshop myself helping bring a friend’s lumber up from Kingston.) 
Folks were treated to a time at the kitchen table and barn-time too with the chickens.
Here’s a pic of Pat and Laurie. Thanks for helping out with Country Know-how you guys! I know you’re both busy, Laurie with multiple farm tasks and Pat most recently preparing for a community dinner at MERA this Friday evening (demo of east Indian cooking at 5:30, supper at 6:00, just $5).
On the right, green eggs, proving that Dr. Seuss had some things right all along!


green eggs
